One of the highlights at Villa Jamalu is the dining experience. There’s no better way to start the day than with Chef Komang’s justifiably famous home-made Jamalu muesli, served with honey, yoghurt and fresh fruit. The kids will love her French toast with maple syrup, and for the health conscious there’s the mixed berry smoothie. And whatever you do, don’t miss out on her wickedly delicious Jamalu chocolate cake or her legendary mixed fruit pavlova. Delicious seafood BBQ’s can be arranged, with the freshest local produce bought from the famous Jimbaran bay seafood market. Suggestion menus are available at the villa for breakfast, lunch and dinner, which include Indonesian, Balinese, Western and Japanese cuisine.
All additional groceries and beverages are charged at cost price plus 20% handling fee which is subject to service charge and government tax. Guests will be requested to provide grocery money in advance and the staff will do the shopping and keep receipts for reference.